Sausage Balls

This recipe is quick, easy, and versatile, not only are sausage balls good for snacking but they can make for a quick breakfast as well! Once you are done with this recipe toss the leftovers in a bag for the morning!

Start off by gathering 1 pound of Ground sausage, 1 Pound of sharp Cheddar, Beasley's Pork Rub, 1/4 cup of milk, and 2 cups of baking mix!

Remove the sausage form the container and season well with Beasley's Pork Rub (approx. 3 tbsp), mix all ingredients together. Once everything is mixed well portion the mix into balls ( Footballs for the Super Bowl) place on a baking sheet and bake at 350 for 15 minutes!